George’s Mead Yeast – 10gr.
59,00 kr
Yeast specifically designed for the preparation of mead, it gives freshness and floral notes.
We recommend its use in temperatures between 15-30°C.
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Yeast specifically designed for the preparation of mead, it gives freshness and floral notes.
We recommend its use in temperatures between 15-30°C.
One sachet is suitable for the production of 18 liters or for an initial density of around 1060. If the density is higher or you want to produce more litres, we recommend using two sachets.
CHARACTERISTICS
Temperature C°: 15-30°C
Alcohol tolerance %: 18 (For very alcoholic mead, fermentations below 25°C are recommended.)
Flocculation: High
App attenuation %: 95 – 100 %
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